This white wine comes from the Crozes-Hermitage AOC in the northern Rhône Valley, a region renowned for its expressive and refined wines. Les Rousses is a premium white Crozes-Hermitage, made primarily from Marsanne, often blended with a touch of Roussanne, highlighting elegance, complexity, and balance.

In the glass, it displays a pale golden color with subtle green reflections. The nose is aromatic and nuanced, revealing notes of white peach, apricot, and citrus, layered with hints of white flowers, honey, and a delicate mineral undertone. On the palate, the wine is smooth and structured, with vibrant acidity, a creamy mid-palate, and a long, persistent finish.

This Crozes-Hermitage Blanc pairs beautifully with seafood, grilled fish, poultry with creamy sauces, or soft cheeses.

A refined and expressive white Rhône that perfectly balances richness, freshness, and minerality.